Coronavirus is impacting everyone, but possibly no category of person more than bar tenders. It is a craft that requires experience and skill but is often overlooked by those that consume the services. In Texas specifically bars are totally shut down because the new laws allows take out alcohol sales requires that food be sold with the purchase. Bars do not have a license so sell food so they are left out along with their employees.  In this compelling interview we hear about the plight of bar tenders, we find out about what resources there are to help those effected, and we hear the story of someone affected first hand. #whiskey #bourbon #rye #podcast #singlebarrel #singlebarrelselect #singlebarrelbourbon #barrelstrength #Covid-19 #Coronavirus #smallbusiness #barsshutdown #shelterinplace, #socialdistancing #benchmarkbourbon #dustywhiskey