Water is an important chemical – without it we wouldn't have beer! And for something that comprises so much of our beer, the chemistry we need to know to brew our best beer is Daunting – with a capital D. Drew sits down with Martin Brungard, creator of Bru'n Water, to demystify water chemistry and realize the functionality of Martin's mathmagical spreadsheet.

Links

Bru'n Water: https://sites.google.com/site/brunwater/

Ward Lab: http://www.wardlab.com/ (Note the best test today is the W-5A)

Drew's Sample Report: https://www.experimentalbrew.com/sites/default/files/WardReport-Pasadena…

Don't forget to subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it – talk it up! If you have comments, feedbacks, harassments, etc, feel free to drop us a line at [email protected]. Follow us on Facebook (ExperimentalBrew), Twitter (@ExpBrewing) or Instagram (ExperimentalBrewing).

Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing

This episode can be downloaded directly at https://www.experimentalbrew.com/sites/d…

Podcast RSS Url: http://www.experimentalbrew.com/podcast.rss

Share

Share