Jimmy’s summer travels roll on! This week, a stop in Holyoke, Massachusetts to catch up with some malt and grain powerhouses you may remember from past episodes…

Chatting with Jimmy are Andrea Stanley, co-owner of Valley Malt and Ground Up Grain; Kyle Fiasconaro, owner and chef at Brewer’s Foods; and Matthew Steinberg, co-founder and head brewer at Exhibit ‘A’ Brewing in Framingham, Massachusetts.

This episode has been years in the making! Some of the first grain and craft malt stories on BSR were brought to you by Andrea. Plus, what have Kyle and Matthew been up to since we last caught up with them?

All of this and more this week on BSR! Tune in!

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