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For most families, a cruise is about relaxation and indulgence. For Maureen Basye, a family cruise with her 4-year-old son was a wake-up call. Her son struggled to find safe food onboard, and while no one got sick, the stress of constantly worrying about meals made it hard for her family to fully enjoy the vacation. Maureen knew gluten-free families deserved better—that’s when the idea for Celiac Cruise was born.
In 2022, Maureen co-founded the Celiac Cruise with travel expert Connie Saunders to alleviate the “food burden” faced by gluten-free travelers. Every dining experience is carefully crafted, every staff member (even the kids’ club team!) is trained on celiac safety, and every meal is served with peace of mind. Along the way, Maureen has navigated her family’s health journey—her son’s diagnosis, her husband’s celiac, and her own struggles with Hashimoto’s—all while building a business from scratch.
In this episode, we dive into:
From an inspired mom moment to a worldwide movement, Maureen’s story is about creating not just safe food, but safe spaces where gluten-free families can relax, connect, and celebrate together.
More about Celiac Cruise Line
WEBSITE: celiaccruise.com
INSTAGRAM: https://www.instagram.com/celiaccruise
FACEBOOK: https://www.facebook.com/celiaccruise/
More about the Love Me Gluten Free subscription boxes
WEBSITE: lovemeglutenfree.com
INSTAGRAM: @lovemeglutenfree
TIKTOK: @lovemeglutenfree
FACEBOOK: @lovemeglutenfreebox
More about Jenny Finke
Jenny Finke is the founder of the popular blog, Good For You Gluten Free. Find her at (goodforyouglutenfree.com and subscribe to her FREE newsletter at welcome.goodforyouglutenfree.com.
INSTAGRAM: @goodforyouglutenfree
TIKTOK: @goodforyouglutenfree
FACEBOOK: @goodforyouglutenfree
Never miss an episode. Follow us on @glutenfreeunwrapped on Instagram!
By Jenny Finke5
1515 ratings
For most families, a cruise is about relaxation and indulgence. For Maureen Basye, a family cruise with her 4-year-old son was a wake-up call. Her son struggled to find safe food onboard, and while no one got sick, the stress of constantly worrying about meals made it hard for her family to fully enjoy the vacation. Maureen knew gluten-free families deserved better—that’s when the idea for Celiac Cruise was born.
In 2022, Maureen co-founded the Celiac Cruise with travel expert Connie Saunders to alleviate the “food burden” faced by gluten-free travelers. Every dining experience is carefully crafted, every staff member (even the kids’ club team!) is trained on celiac safety, and every meal is served with peace of mind. Along the way, Maureen has navigated her family’s health journey—her son’s diagnosis, her husband’s celiac, and her own struggles with Hashimoto’s—all while building a business from scratch.
In this episode, we dive into:
From an inspired mom moment to a worldwide movement, Maureen’s story is about creating not just safe food, but safe spaces where gluten-free families can relax, connect, and celebrate together.
More about Celiac Cruise Line
WEBSITE: celiaccruise.com
INSTAGRAM: https://www.instagram.com/celiaccruise
FACEBOOK: https://www.facebook.com/celiaccruise/
More about the Love Me Gluten Free subscription boxes
WEBSITE: lovemeglutenfree.com
INSTAGRAM: @lovemeglutenfree
TIKTOK: @lovemeglutenfree
FACEBOOK: @lovemeglutenfreebox
More about Jenny Finke
Jenny Finke is the founder of the popular blog, Good For You Gluten Free. Find her at (goodforyouglutenfree.com and subscribe to her FREE newsletter at welcome.goodforyouglutenfree.com.
INSTAGRAM: @goodforyouglutenfree
TIKTOK: @goodforyouglutenfree
FACEBOOK: @goodforyouglutenfree
Never miss an episode. Follow us on @glutenfreeunwrapped on Instagram!

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