Cider Voice

Cider Voice

By Cider VoiceScienceArtsFood
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Cider Voice episodes

  • Cider Voice 7 - Blue Barrel Cider

    An interview with Emma and Leo about their cidery, 'Blue Barrel Cider', based in Nottingham. Visit their website here: https://bluebarrelcider.com/home/

    This episode was recorded in August 2020, so sorry for the delay! It also ends fairly abruptly, and there are the sounds of small children and a dog toy in the background. But allow yourself to be inspired by Emma and Leo's enthusiasm and passion for their cidery and their work in the community

    23 min
  • Cider Voice 6 - Chatting Smith Hayne Orchards Special Reserve 2018

    Instead of an interview, in episode, Albert hosts a discussion with , Ben Thompson of Cider Voice and Adam Wells and James Finch from Cider Review.

    Together they're tasting Smith Hayne's Special Reserve 2018 Cider. It leads us into a discussion about apple varieties, blending, keeving, the use of sulphites, transparency in labelling, and more.

    43 min
  • Cider Voice 5 - Nightingale Cider

    An interview with Sam Nightingale about his cidery 'Nightingale Cider', based in Tenterden in South-West Kent. Visit his website here: https://nightingalecider.com/






    This was the first Cider Voicecall that is actually a voicecall, so expect the audio to be a little different than in previous which were recorded in person, outdoors.

    17 min

About Cider Voice

From the publisher's feed

Brilliant, baffling and bittersweet takes on aspirational cider. 100% juice, 50% segue, 0% filtered.

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