On this episode of the culture and coffee podcast I talk about the steps you can take to keep your culture out of the media. This week’s coffee is a long black from ESPL Coffee in Surfers Paradise, Australia.

On this episode of the culture and coffee podcast I talk about 3 things that servant leaders do. This week’s coffee is an Airuma from Brazil, roasted by Market Lane Coffee in Melbourne.

On this episode of the culture and coffee podcast I talk about the differences between the  generations and how to get your communication right. This week’s coffee is a Fazenda Camocim from Brazil, roasted by Padre Coffee in Melbourne.

On this episode of the culture and coffee podcast I talk about how to make innovation a regular occurrence. This week’s coffee is an Ethiopian pour-over from Rumours Coffee in Auckland, New Zealand.

On this episode of the culture and coffee podcast I talk about the role of prioritisation and the importance of saying ‘no’! This week’s coffee is an espresso from TreCafe in Rome, Italy.

On this episode of the culture and coffee podcast I'm back home in Liverpool and talking about working life and why you're not done yet. This week’s "coffee" is a good old cup of English Breakfast Tea.

On this week's episode of the culture and coffee podcast I talk about how to motivate people who don’t want to work! This week’s coffee is a Panamanian ASD brewed using a V60 from Lee and Me, in Wollongong, New South Wales.

On this week's episode of the culture and coffee podcast I talk about communication and why we suck at it! This week’s coffee is a Kenyan batch brew from Franks on the Terrace in Wellington, New Zealand.

On this week's episode of the culture and coffee podcast I talk about 3 signs of a toxic culture. This week’s coffee is a Milaydi from El Salvador, roasted by Ona Coffee in Canberra.