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Cooking for 2 & Cooking for 200
The first episode of Bread and Butter explores cooking for different numbers. Co-Founder of FoodFM, Caroline Kenyon, speaks to Orlando Murrin, distinguished food writer, president of the Guild of Food Writers and author of Two's Company; and also Rachel Green, Lincolnshire celebrity chef, TV star and distinguished caterer, having cooked for tea for the Queen for 800.
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By FoodFM Radio
5
11 ratings
The first episode of Bread and Butter explores cooking for different numbers. Co-Founder of FoodFM, Caroline Kenyon, speaks to Orlando Murrin, distinguished food writer, president of the Guild of Food Writers and author of Two's Company; and also Rachel Green, Lincolnshire celebrity chef, TV star and distinguished caterer, having cooked for tea for the Queen for 800.
Learn more about your ad choices. Visit megaphone.fm/adchoices
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