Today’s guest is Amy Ho, the creative behind the popular Constellation Inspiration blog and Instagram. Amy is a recipe developer, photographer, and author of the book “Blooms and Baking.” She was on the show last year to talk about mooncakes, and she’s back today to discuss gingerbread houses with host Jessie Sheehan.

Amy’s known for her unique takes on this classic holiday treat, from crafting a gingerbread glasshouse to a storefront to an ice skating rink. She guides Jessie through her A-frame structure and shares her best practices for building a sturdy home, including the dough and royal icing recipes she always uses. 

Click here for Amy’s A-Frame Gingerbread House tutorial.

Thank you to King Arthur Baking Company, Kerrygold, California Prunes, and Ghirardelli for supporting our show. 

For Jubilee 2025 Early Bird tickets, click here. 

Order the holiday issue of Cherry Bombe Magazine.

Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events. 

More on Amy: Instagram, website
More on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook