A Dunedin baker is being called up to Paris in January to judge at the Bakery World Cup. Founded in 1992, the The Coupe du Monde de la Boulangerie is a high octane event, flour flying left right and centre, as 12 teams compete to be named the best bakers in the world. Kevin Gilbert of Gilbert's Fine Food in Dunedin will be the first New Zealander ever to judge the competition and he speaks to Nights about what he's expecting