Food FM

Ep 1 - Spain


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Drinking Well is brought to you by Berry Bros. & Rudd, the UK’s oldest fine wine and spirits merchant. Hosted by Hannah Crosbie. The first episode of series two concerns Spain – a varied country with very distinct regional identities. Because of this, collecting Spanish wine can often be confusing, but our Wine Director Mark Pardoe MW and Javier Perurena are here to unpick its complexities. From Rioja to Priorat all the way down to the Sherry triangle, we’ll reveal why Spanish wine deserves a place in your cellar.
If you’d like to hear more episodes or learn more about fine wine from our experts, visit bbr.com/podcast
Wine tasted: 2009 Viña Tondonia Blanco, Reserva, Bodegas R. López de Heredia, Rioja, Spain
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