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Today we’re going to dig into the science of blending and talk about a grain that I always associate with Canada rye, with Dr. Don Livermore, Master Blender and Doctor of Brewing and Distilling overseeing brands from Hiram Walker & Sons including J.P. Wiser’s, Pike Creek and Lot 40 - also two books on Canadian whiskey including Blending 101. He's known as the Whisky Doc and he's got a lot of great information to share. We'll also do tastings of two J.P. Wiser whiskies and a Lot 40 Rye. Cheers and Slainte Mhath!
By Drew Hannush4.9
5454 ratings
Today we’re going to dig into the science of blending and talk about a grain that I always associate with Canada rye, with Dr. Don Livermore, Master Blender and Doctor of Brewing and Distilling overseeing brands from Hiram Walker & Sons including J.P. Wiser’s, Pike Creek and Lot 40 - also two books on Canadian whiskey including Blending 101. He's known as the Whisky Doc and he's got a lot of great information to share. We'll also do tastings of two J.P. Wiser whiskies and a Lot 40 Rye. Cheers and Slainte Mhath!

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