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This is the 5th episode of a 5-part series with Mark Dundon, Australian coffee industry legend and co-founder of iconic businesses such as 7 Seeds Coffee and St Ali Coffee. The most recent addition to the 7 Seeds family of businesses is the recently launched bakery, Suburbia, located in Melbourne, Australia.

In this series, Mark and Map It Forward Founder, host Lee Safar, explore the difference between opening coffee businesses pre- and post-2020.

In 5 episodes in this series:

1. What Is Specialty Coffee? - https://youtu.be/boKHH0CwVWo

2. Opening Cafes Pre and Post COVID - https://youtu.be/qc6FY0NnEck

3. Roasters and the Coffee Crisis - https://youtu.be/uTo4S8w999I

4. Communicating Quality To Customers - https://youtu.be/4OY27K-6LJk

5. Technology and Coffee - https://youtu.be/6jNK0DjMnCM

In the final episode of the podcast series, Lee and Mark explore the role of technology in the specialty coffee supply chain over the next 5 to 10 years, discussing advancements such as digital contracts using blockchain, automation in farming, and the impact of e-commerce and delivery apps.

Mark also shares his thoughts on the evolution of coffee machinery, the importance of human interaction in cafes, and his hopes for the future of his business.

Tune in to gain a deeper understanding of how technology can transform the coffee industry and enhance the coffee experience from producer to consumer.

Connect with Mark Dundon and 7 Seeds at:

https://sevenseeds.com.au/

https://www.instagram.com/7seedscoffee/

https://www.linkedin.com/in/mark-dundon-95847016/

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