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Marshall Pruett is a journalist who didn’t start that way, and it shows because he has an understanding of the sport and technical aspects that make him one of the most respected reporters in the paddock. Starting as a shop grunt and eventually going to “the other side of pit wall,” we learn about jobs outside of racing, the WWE, 80’s rap and he even managed to sneak in a few quotes from Bill Burr. Lunch was served at The Smoking Pig in Fremont, California, with the music of I See Hawks in LA sending us out. Thanks to Continental Tire for the continued support.
By Dinner with Racers4.9
899899 ratings
Marshall Pruett is a journalist who didn’t start that way, and it shows because he has an understanding of the sport and technical aspects that make him one of the most respected reporters in the paddock. Starting as a shop grunt and eventually going to “the other side of pit wall,” we learn about jobs outside of racing, the WWE, 80’s rap and he even managed to sneak in a few quotes from Bill Burr. Lunch was served at The Smoking Pig in Fremont, California, with the music of I See Hawks in LA sending us out. Thanks to Continental Tire for the continued support.

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