Mario Batali demonstrates how to make the dough for chocolate chip-orange cannoli, a dessert that's part of his Italian Christmas Eve Feast of the Seven Fishes menu.
Mario Batali talks about the traditional Italian Christmas Eve meal, the Feast of the Seven Fishes, and reminisces about celebrating it with his family.
Mario Batali demonstrates how to form and fry the shells for chocolate chip-orange cannoli, a dessert that's part of his Italian Christmas Eve Feast of the Seven Fishes menu.
Mario Batali demonstrates his recipe for baccala alla Vesuviana (salt cod with tomatoes and capers), a traditional part of the Italian Christmas Eve Feast of the Seven Fishes.
6 min
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