In partnership with Club Oenologique - the world through the lens of wine and spirits. This week the evolution of the spritz, from Aperol to Zimphandale. We’ll hear how the simple spritz took the world by storm and what might be next for this most refreshing of Summer serves. Joel Harrison and James Stimpson are David’s guests.

Tesco Vermouth Bianco (gold and trophy winner)

Antica Distilleria Quaglia Berto Vermouth di Torino Rosso NV (silver)

Gruppo Campari 1757 Vermouth di Torino Sweet NV (silver)

Vermuts Miró Bianco Sweet NV (silver)

The London Vermouth Company No.1 Amber Limon NV (silver)

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