Bon Appétit

Episode 138: Thanksgiving!!! (Part 1)


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Thanksgiving is one week away! You know what that means: We're talking all about the biggest food holiday of the year. First up, Carla Lalli Music walks us through the Big Four: turkey, mashed potatoes, gravy, and stuffing. Then, writer Rembert Browne talks about his essay on Thanksgiving in Atlanta.
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Bon AppétitBy Bon Appétit

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