Food FM

Episode 213 - Andrew Caillard MW on The Australian Ark


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In partnership with Club Oenologique - the world through the lens of wine and spirits. David chats to Master of Wine, Andrew Caillard, winner of the IWSC Wine Communicator of the Year award, about his epic three volume work ‘The Australian Ark’, the story of the country’s wine industry, from its origins to the present day.


IWSC medal winning wines featured, all gold medal winners:


Dandelion Vineyards Firehawk Shiraz 2022

Golden Amrita Sunshine Hill Shiraz 2021

Ponting Wines The Pinnacle Shiraz 2022

Levantine Hill Katherine's Paddock Chardonnay 2021

Orlando Wines Lyndale Chardonnay 2021

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