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Episode 32: Severine Perru, Wine Director of The Ten Bells, NYC
Severine Perru is the Wine Director of The Ten Bells natural wine bar in NYC. The Ten Bells was one of the first natural wine bars in the US opening in 2008. Severine will tell us all about natural, organic, and biodynamic wines and what we should be drinking now from France. Italy, Austria, South Africa, Slovenia, Slovakia, Germany, Georgia, the US and beyond.
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By Heritage Radio Network
3.5
122122 ratings
Severine Perru is the Wine Director of The Ten Bells natural wine bar in NYC. The Ten Bells was one of the first natural wine bars in the US opening in 2008. Severine will tell us all about natural, organic, and biodynamic wines and what we should be drinking now from France. Italy, Austria, South Africa, Slovenia, Slovakia, Germany, Georgia, the US and beyond.
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