Bon Appétit

Episode 35: Claire Ptak & Liz Prueitt


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If you consider yourself a baking fiend and know how to work a dough hook, Liz Prueitt of Tartine Bakery and Claire Ptak of London's Violet Bakery are two names you need to know. The pair chat with executive editor Christine Muhlke on today's episode about all things baked goods.
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Bon AppétitBy Bon Appétit

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