
Sign up to save your podcasts
Or
First up, Dave gives our listeners his stock market pick of the week, then Dave and Nastassia answer listener questions about espuma, making clear ice, why you should deep fry with old oil, and designing vegan butter substitutes for pastries.
Plus Dave reveals his secret for dealing with Parisians (it's aggression).
Have a question for Cooking Issues? Call it in to 718.497.2128 or ask in the chatroom.
Cooking Issues is powered by Simplecast.
4.4
407407 ratings
First up, Dave gives our listeners his stock market pick of the week, then Dave and Nastassia answer listener questions about espuma, making clear ice, why you should deep fry with old oil, and designing vegan butter substitutes for pastries.
Plus Dave reveals his secret for dealing with Parisians (it's aggression).
Have a question for Cooking Issues? Call it in to 718.497.2128 or ask in the chatroom.
Cooking Issues is powered by Simplecast.
1,082 Listeners
3,005 Listeners
3,883 Listeners
122 Listeners
67 Listeners
3,898 Listeners
405 Listeners
192 Listeners
571 Listeners
540 Listeners
2,554 Listeners
68 Listeners
371 Listeners
122 Listeners
2,949 Listeners
87 Listeners
94 Listeners
277 Listeners
1,880 Listeners
4,734 Listeners
3,592 Listeners
133 Listeners
869 Listeners
438 Listeners