Let’s face it, listener, some condiments just don’t cut the mustard. Therefore, it’s time for Baconsale to relish in our opportunity to tier 24 popular table sauces. First, Joel, Kent & Zack are going to try to come to a consensus of what a condiment is, and then we’re going to say what we think about salsa, rank ranch dressing, debate about Dijon, and more. We’re going to throw a lot of hot (sauce) takes your way on this episode, but we’re sure you’ll ketchup.

 

Wipe your fingies clean and press play to learn why butter deserves justice.