In this week's episode, we spotlight a South African breed of chicken - the Potchefsfroom Koekoek. We chat with Dr. Jon Moyle, Poultry Specialist with the University of Maryland's Extension Service, share our recipe for Blueberry Cornmeal Coffee Cake, and provide some retail therapy with Pennsbury Pottery's vintage chickens.

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Blueberry Cornmeal Coffee Cake
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