Josh Greene is the Editor and Publisher of Wine & Spirits Magazine, a five-time James Beard Award winner for “Excellence in Wine Writing”. Wine & Spirits Magazine caters to the wine professional as well as the consumer. Josh has been at the helm of the magazine since the mid-eighties and besides publishing and editorial duties is also a critic for wines of the Napa Valley, Bordeaux, Burgundy, Champagne, Port, Rioja, Australia, New Zealand and South Africa. The staff at Wine & Spirits Magazine tastes over 15,000 bottles annually.

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