Food FM

Episode 95 - Carlos Agrellos, Technical Director, Quinta do Noval


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In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David turns his focus to the breathtaking beauty of the Douro Valley, as he talks to Carlos Agrellos, Technical Director at Quinta do Noval, about its still wines and Ports, including the much-coveted ‘Nacional’, from historic pre-phylloxera vines. 
Drinks featured:
Sandeman 40 YO Tawny NV (gold)
D’Oliveiras Malvazia 1992 (gold)
Real Cave Do Cedro Aleixo Grande Reserva 1997 (gold)
Casa Ferreirinha Quinta Da Leda 2018 (silver)
Casa Santos Lima Al-Ria Reserva 2019 (silver)
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