Shamus Toomey, Editor in Chief and co-founder of Block Club Chicago, joins Bob Sirott to share the latest Chicago neighborhood stories. Shamus has details on:

Portillo’s For Breakfast? You Can Try It Starting Tuesday: Italian beef isn’t on the menu, but a Polish sausage and egg sandwich and chocolate cake doughnut are. The chain is testing breakfast this summer at five area locations.

Chicago’s Biggest Foods, From 7-Pound Burritos To ‘Texas-Sized’ Doughnuts: These mind-blowing mega-foods aren’t for the faint of heart — or stomach.

Jackson Park Cherry Blossoms Are Finally Back After 2-Year Hiatus: “Erratic” spring weather kept the 200 or so trees from fully blossoming in 2023 and 2024, so visitors from around the city and the world are making up for lost time.