Congress has passed legislation to pre-empt state GMO labeling laws such as as the one that has just gone in to effect in Vermont.  Now what? Farm To Table Talk engages an expert who has been central to the development of approaches that will be used to give consumers the information they say they want-- they want to know everything.  Patrick Moorhead CMO of Label Insight paints a compelling picture of the likely future when consumers will know whether their food has been genetically engineered plus much much more.

Congress has passed legislation to pre-empt state GMO labeling laws such as as the one that has just gone in to effect in Vermont. Now what? Farm To Table Talk engages an expert who has been central to the development of approaches that will be used to give consumers the information they say they want-- they want to know everything. Patrick Moorhead CMO of Label Insight paints a compelling picture of the likely future when consumers will know whether their food has been genetically engineered plus much much more.

Federal GMO Labeling — Patrick Moorhead, CMO Label Insight

Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran.  Although he was the first of his family to leave the grain and livestock farm after five generations farming in America,  he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.

Society & Culture

Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm after five generations farming in America, he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.

Share Federal GMO Labeling — Patrick Moorhead, CMO Label Insight

Sign up to save your podcasts

Federal GMO Labeling — Patrick Moorhead, CMO Label Insight

Federal GMO Labeling — Patrick Moorhead, CMO Label Insight

More shows like Farm To Table Talk

Wise Traditions

AgriTalk PM

Ag PhD Radio on SiriusXM 147

The Schumacher Lectures

The Beet: A Podcast For Plant Lovers

The joe gardener Show - Organic Gardening - Vegetable Gardening - Expert Garden Advice From Joe Lamp'l

Theology on Tap Chattanooga

Working Cows - Regenerative Ranching to Maximize Profitability and Soil Health

Regenerative Agriculture Podcast

Growers Daily

Beyond Labels Clips

Grazing Grass Podcast | Rotational Grazing, Soil Health & Profitable Livestock Farming

Ranching Returns Podcast

Barn Talk

The Market Gardener Podcast