How do we taste? What evolutionary benefit is there to tasting bitter and sour? And why should you think about wearing noise-cancelling headphones on planes if you want to enjoy your food?      In this Focus episode of How We’re Wired, join producer Dr Eva Higginbotham as she uncovers the neuroscience underpinning taste, from how you can optimise dishes using synergistic umami to a test to discover if you’re a supertaster.     With special thanks to Robert Parks and Barry Smith.     How We’re Wired is a Fresh Air Production for The Bertarelli Foundation. Follow now so you never miss an episode.See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

How do we taste? What evolutionary benefit is there to tasting bitter and sour? And why should you think about wearing noise-cancelling headphones on planes if you want to enjoy your food? In this Focus episode of How We’re Wired, join producer Dr Eva Higginbotham as she uncovers the neuroscience underpinning taste, from how you can optimise dishes using synergistic umami to a test to discover if you’re a supertaster. With special thanks to Robert Parks and Barry Smith. How We’re Wired is a Fresh Air Production for The Bertarelli Foundation. Follow now so you never miss an episode. See omnystudio.com/listener for privacy information.

How do we taste? What evolutionary benefit is there to tasting bitter and sour? And why should you think about wearing noise-cancelling headphones on planes if you want to enjoy your food? &nbsp;&nbsp; &nbsp; In this Focus episode of How We’re Wired, join producer Dr Eva Higginbotham as she uncovers the neuroscience underpinning taste, from how you can optimise dishes using synergistic umami to a test to discover if you’re a supertaster. &nbsp; &nbsp; With special thanks to Robert Parks and Barry Smith. &nbsp; &nbsp; How We’re Wired is a Fresh Air Production for The Bertarelli Foundation. Follow now so you never miss an episode.See <a href="https://omnystudio.com/listener" rel="noopener noreferrer">omnystudio.com/listener</a> for privacy information.

Focus – How We Taste

Love. Touch. Speech. Movement. Consciousness.
What do they all have in common?
From before birth to after death, our brains underpin our experiences and feelings. They make us who we are. But how?
In How We’re Wired, evolutionary anthropologist Dr Anna Machin goes behind the scenes of cutting-edge neuroscience research to uncover the fascinating stories of how our brains grow, change, and ultimately die.
Together, we’ll meet the scientists exploding our understanding of how the brain works and head into labs developing life-changing technologies. From hormones to heartbreak, we’re exploring true, personal stories of people’s lives – and brains - from birth to death, taking a deep look at the science that explains us all.
This is How We’re Wired from The Bertarelli Foundation. Subscribe or follow now for free, wherever you get your podcasts, so you never miss an episode.

Science

Life Sciences

Natural Sciences

Love. Touch. Speech. Movement. Consciousness. What do they all have in common? From before birth to after death, our brains underpin our experiences and feelings. They make us who we are. But how? In How We’re Wired, evolutionary anthropologist Dr Anna Machin goes behind the scenes of cutting-edge neuroscience research to uncover the fascinating stories of how our brains grow, change, and ultimately die. Together, we’ll meet the scientists exploding our understanding of how the brain works and head into labs developing life-changing technologies. From hormones to heartbreak, we’re exploring true, personal stories of people’s lives – and brains - from birth to death, taking a deep look at the science that explains us all. This is How We’re Wired from The Bertarelli Foundation. Subscribe or follow now for free, wherever you get your podcasts, so you never miss an episode.

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Focus – How We Taste

Focus – How We Taste

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