Hello hello, welcome to Episode 85 of Life On the Brink!

Have you, like me, read countless stories of people who uprooted their lives and moved to the south of France, enjoying days of sunshine and yummy food? Well today I'm speaking with Judith Keys, owner of My Food In France, an online cooking membership and community, who did just that!
Originally from Northern Ireland, Judith has lived the past 10 years in Provence, and she's recently combined her loves of cooking, baking, and living in France to form a lovely new business adventure.

*Find Judith at My Food In France!*

In this episode we talk all about:
-why and how she moved from the U.K. to the south of France
-French food culture
-connecting through cooking
-farmer's markets and lavender fields
-favorite go-to meals and cookbooks
...and a lot more!

Plus, Judith shares a delicious and heartwarming Little Joy, along with an album of music that's just FUN.

For the complete show notes, click here!
For full transcript, click here!


Site: lifeonthebrink.live
Social: @anna_on_the_keys