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You’d think that pasta would be the one thing Kirk and Lindsey wouldn’t fight over — but you’d be wrong. On this pasta episode, the two bicker over the value of lasagna, what’s the best sauce, penne vs. orzo, and why fettuccine is a ridiculous noodle.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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It’s candy time!!!! In this episode, Kirk and Lindsey tackle the tough issues like; Twizzlers vs. Red Vines, the best and worst candy bars, are Swedish fish overrated, and why sucking on a lollipop when you’re an adult is straight up DUMB.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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Kirk lives for lunch. Lindsey? Meh. So this episode is cantankerous from the jump as the two discuss soup and salad vs. sandwich and salad, is it okay to eat PB&J for lunch as an adult, is canned chicken gross, and why lunch as a meal just doesn’t get enough love.
Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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Did you know there’s a right and a wrong way to eat sushi? Well, at least Kirk says so. He and Lindsey delve into which sushi is basic, tips on the proper way to eat sushi, try to unpack Lindsey’s hatred for eel, and (for some reason) fight over why edamame is BORING.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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Lindsey is on a vacation (from Kirk), so we decided to bring in Kirk’s teenage son Theodore again (cause no one else would do it). Kirk and Theo recap some past food arguments, defend the gloriousness of fried mozzarella, and Kirk introduces his son to the world of Hostess to test if Ding Dongs, Twinkies, and Sno Balls are as good as remembered.
Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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It’s donut time!!! Kirk and Lindsey use this podcast as an excuse to eat donuts and argue if cronuts are worth it, debate cake vs. yeast, discuss if Krispy Kreme is overrated, and dive deep into why jelly donuts are the WORST DONUTS EVER.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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We’re going all healthy this episode (not really) and talking veggies! Lindsey and Kirk talk about the veggies they hated as kids, what’s the best veg to go on pizza, broccoli vs. cauliflower, and why a bowl of peas alone is just plain stupid.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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It’s the BOOZE episode! Kirk and Lindsey swap drinking stories, debate the worst beer, dive WAY deep into Bloody Marys, and Kirk reads “advice” from Playboy’s Host & Bar Book..circa 1971?
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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As Kirk’s daughter so aptly said once: “Cheese is a LIFESTYLE.” And on this week’s show Kirk and Lindsey are getting all kinds of cheesy! They debate hard vs. soft cheese, talk melted vs. non-melted, discuss if Velveeta is actually good, and, of course, fight about fried mozzarella.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk “Dad Beats” Pynchon
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Summer's here and the time is right...for eating! Kirk and Lindsey debate if soup can be called a "summer food," dig deep into corn, reminisce about popsicles and wine coolers, and Kirk gets all dad-like and tries to explain how important the debate of gas vs. charcoal grilling is.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Producer/Engineer: Andrew Price
Theme song by: Kirk "Dad Beats" Pynchon
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