Food, News & Views with Linda Gassenheimer

Hosted by Linda Gassenheimer

Eating well with foods that are good for us while eating on a budget, how do we do it? Linda talks with Jim LaValle, board certified clinical nutritionist, author and clinical pharmacist.

Jacqueline Coleman, certified sommelier, gives Linda some tips on summer wines that won't break the bank!

Hosted by Linda Gassenheimer

All about Mangos with Noris Ledesma!

Hosted by Linda Gassenheimer

Florida Keys hidden gem "Safari Lounge" re-opens as the "Oceanside Safari."  Frank Scottolini joins to tell us about this little piece of paradise!

All about buying meats! What should we be asking our butcher. Matt Moore, author "Butcher on the Block: Everyday Recipes, Stories, and Inspirations From Your Local Butcher, and Beyond" shares tips.

Jacqueline Coleman, all about Tuscan Wine, with Caterina Gargari, winemaker at Pieve De' Pitti.

Rabia Chaudry, attorney, podcast host, author of "Fatty Fatty Boom Boom" on body image and food. How she lost weight and enjoyed good food, tips for everyone.

Jaqueline Coleman talks with Daniel Daou, co-proprietor and winemaker at Daou Family estates

A special show all about Iberico Ham, "Olive Oil on Four Legs"! what is it?"

Helen Patrikis, of Cinco Jotas Iberico ham has answers

Jaqueline Coleman, Wine Columnist for Biscayne Times, answers "what do we drink with it?"

The owners of Ishilima Restaurant, Cynthia Betancourt and Wendell Ordonez, introduce us to Japanese Peruvian Modern Nikkei food and how to make sushi. Wine specialist Sunny Fraser on wine with sushi.  

Linda Gassenheimer talks about summer food safety with USDA Specialist Kenneth King.  And Jacqueline Coleman is joined by wine writer and podcaster, Alexa Ferra, who gives her suggestions for summertime wines.

Celebrity Chef and TV personality Lidia Bastianich gives us an inside look at her new PBS special Lidia Celebrates America, Flavors that Define Us. And Jacqueline Coleman speaks with Paul Yanon, Head of the Inter Rhône US Campaign, about the Rhône Valley wine region in France and the diversity of wines from this magical region.

News Café, Miami Beach icon has reopened with the original look and menu. Jamil Dib from V&E Restaurant Group tells us about it.  Jacqueline Coleman talks with St. Francis Winery about wine in the Napa Valley.