Jules Shepard is a pioneer in the gluten-free world. As the founder of GF Jules, she’s sold over a million pounds of allergen-free flour and baking mixes while championing celiac advocacy long before “gluten-free” was a household term. She was instrumental in shaping the FDA’s gluten-free labeling laws and has spent years empowering home bakers and food businesses through her cookbooks, products, and recipes.

In this episode, we dive into:

• Jules’ personal celiac journey and how it sparked her mission in gluten-free baking
• The story behind GF Jules and how a rogue investor almost put her out of business
• Lessons learned from advocacy work and her instrumental help in setting the FDA's gluten-free labeling standards
• The struggles Jules faced in scaling and funding GF Jules
• Jules’ favorite baking tips and recipes
• The one gluten-free myth Jules wishes would go away!

Jules is a trailblazer in the gluten-free community and a true champion for gluten-free eaters everywhere. Tune in for an information-packed episode for anyone who loves a good business origin story.

More about GF Jules

WEBSITE: https://gfjules.com/

INSTAGRAM: https://www.instagram.com/gfjules

FACEBOOK: https://www.facebook.com/gfJules

More about the Love Me Gluten Free subscription boxes

WEBSITE: lovemeglutenfree.com

INSTAGRAM: @lovemeglutenfree

TIKTOK: @lovemeglutenfree

FACEBOOK: @lovemeglutenfreebox

More about Jenny Finke

Jenny Finke is the founder of the popular blog, Good For You Gluten Free. Find her at (goodforyouglutenfree.com and subscribe to her FREE newsletter at welcome.goodforyouglutenfree.com.

INSTAGRAM: @goodforyouglutenfree

TIKTOK: @goodforyouglutenfree

FACEBOOK: @goodforyouglutenfree

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