Throughout history, Jewish communities have thrived in diverse locales, each presenting unique agricultural schedules. While adhering to the prohibition against eating chadash proved feasible in some regions, in others, it posed significant obstacles to daily life. This class delves into the strategies employed by the Ashkenazi rishonim and the legendary Acharonim of Poland, exploring five approaches to justify non-compliance, particularly in circumstances where adherence would be exceptionally challenging.

Grain Matters: Navigating the Chadash Predicament Across the Centuries