Grant Hemingway is a dynamic, passionate entrepreneur that has devoted his entire 16-year career to growing wine brands. Grant thrives on challenging the status quo and expressing his
creativity through innovative wine plays, be it process, packaging, or marketing. He is motivated by making wine more approachable and inclusive for the next generation of drinkers.
After graduating from UC Davis Viticulture + Enology, Grant managed Vineyard Operations and Development for the Far Niente Family. Building on this foundation, he moved over to Mason Cellars and eventually became General Manager/Winemaker where he grew the company for eventual acquisition by Trinchero Family Estates in 16. In his last start-up endeavor, he founded and ran EG Wine Co. as an early entrant into the canned wine category until summer of 20 when he accepted the position to run the Wine & Spirits division for MolsonCoors. Grant currently resides in Napa, CA with his wife and two children.

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