Grit & Grain Podcast

Grit & Grain Podcast

By Matthew, Bethany, and RonArtsLeisureFood
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Grit & Grain Podcast episodes

  • Episode 171: Pre-Christmas Special with Sean Jackson

    We’re less than a week from Christmas, which means it was the perfect time to sneak away with our best buddy and former co-host Sean Jackson for a secret Sunday podcast. Tucked away in Doug’s...

    The post Episode 171: Pre-Christmas Special with Sean Jackson appeared first on Grit & Grain Podcast.

    1 hr 6 min
  • Episode 170: The Art of Smoothie Sours with Shelby Bible

    As odd as it may sound, there really is an art behind making smoothie sours taste good.  Like anything else, there are good and bad examples, and often the difference is the thoughtfulness of the...

    The post Episode 170: The Art of Smoothie Sours with Shelby Bible appeared first on Grit & Grain Podcast.

    1 hr
  • Episode 169: Inside the Brewer’s Studio with Erik Dahlin

    We think it’s high time we took this interview gig a little more seriously, so we figured we might as well get some high-quality interview questions locked and loaded for future episodes, but we need...

    The post Episode 169: Inside the Brewer’s Studio with Erik Dahlin appeared first on Grit & Grain Podcast.

    1 hr 1 min
  • Episode 168: Who Brought the Rodenbach to Thanksgiving Dinner?

    Less than a week out from everyone’s favorite chaotic family holiday—the annual turkey-fueled collision of joy, gravy, and emotional turbulence—we decided it was the perfect time to sit down with our buddy R.J. Adler, from...

    The post Episode 168: Who Brought the Rodenbach to Thanksgiving Dinner? appeared first on Grit & Grain Podcast.

    52 min
  • Episode 167: Wacky Podcasts Are Killing the Craft Beer Industry

    Time for a good old-fashioned debate. This week, we dive into the now-infamous New York Times opinion piece by famed journalist Mark Robichaux, “Wacky Labels and Silly Names are Killing Craft Beer”. With a few...

    The post Episode 167: Wacky Podcasts Are Killing the Craft Beer Industry appeared first on Grit & Grain Podcast.

    57 min
  • Episode 166: Live from the 2025 Washington Craft Beer Summit

    We’re back, baby! The Washington Brewers Guild‘s 2025 Washington Craft Beer Summit took place this week in SeaTac, Washington, bringing nearly 100 Washington breweries together under one roof to meet with vendors, attend expert lectures,...

    The post Episode 166: Live from the 2025 Washington Craft Beer Summit  appeared first on Grit & Grain Podcast.

    53 min
  • Episode 164: Pairing Beer and Cheese with Ericka Baird

    It’s beer and cheese week! Beer industry veteran, professional cheesemonger, and German language educator, Ericka Baird, joined us this week to talk about everything beer and cheese. We picked up a variety of cheeses, from...

    The post Episode 164: Pairing Beer and Cheese with Ericka Baird  appeared first on Grit & Grain Podcast.

    59 min
  • Episode 163: GABF Adventures with Bryan and Ron

    The Great American Beer Festival wrapped up last weekend, and Ron attended for the second time with Peaks & Pints regular, Grit & Grain listener, and travel buddy, Bryan Johnson. Their four-day epic adventure had...

    The post Episode 163: GABF Adventures with Bryan and Ron appeared first on Grit & Grain Podcast.

    55 min
  • Episode 162: Michael Perozzo, Part 3

    Our best buddies at Vice Beer just celebrated their 3-year anniversary, so we figured it would be the perfect time to get owner, operator, and North Bank beer ambassador Michael Perozzo back on the mic...

    The post Episode 162: Michael Perozzo, Part 3 appeared first on Grit & Grain Podcast.

    58 min

About Grit & Grain Podcast

From the publisher's feed

Craft beer sales and brand manager — Matt McLaren, professional brewer and line cleaner — Bethany Carlsen, and bottle shop owner and operator — Ron Swarner explore and celebrate the craft beer…

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