That’s right!  It’s about time we had ourselves a proper food episode, and it’s a double-header. And, who better to join us than Kris Hay of Tacoma Aroma Flavor.  Kris has been collaborating with local...

The post Episode 108: Iconic Bites of Tacoma with Kris Hay, Part 1 appeared first on Grit & Grain Podcast.

It’s a special midweek episode!  The Grit & Grain team had the privilege of recording a live show from the grass of the fantastic Brew Five Three Beer & Music Festival. If you missed the...

The post Episode 107: Live from Brew Five Three! appeared first on Grit & Grain Podcast.

Chris Chappell digs sustainability, Arizona Wilderness Brewery, social media, and Pacific Northwest watersheds. Brian Antonio Muegge digs Gonzaga, wildlife conservation, Nickelback, and keeping salmon safe. Chappell works to protect wild lands and rivers in our...

The post Grit and Grain Episode 106: Washington Wild and Salmon-Safe appeared first on Grit & Grain Podcast.

Year 3 is off and running!  And what better way to get it rolling than catching up with our best buddy, Sean Jackson. Producer Doug let us commandeer his super-secret studio for an hour to...

The post Episode 105: Super-Secret Barleywine Brunch with Sean Jackson appeared first on Grit & Grain Podcast.

Welp!  We did it guys.  Episode #104 marks 2 years in the books for us at the Grit & Grain Podcast.  We figured there was no better way to put a bow on year 2...

The post Episode 104: Leaving the Lawyer Life Behind with Rob and Abe from Ilk Beer appeared first on Grit & Grain Podcast.

Welcome to the second to last episode of year 2! For the occasion, we wanted to put a few episodes together with some of our best buds and to kick things off we had our...

The post Episode 103: Overthinking with Michael and Brian from Vice Beer appeared first on Grit & Grain Podcast.

This week, we decided to kick back, crack a few fantastic beers, and just hang out.  We haven’t had a chance to hear about Producer Doug Mackey’s adventures throughout England or much about co-host Matt...

The post Episode 102: Matt & Doug’s Excellent Adventures appeared first on Grit & Grain Podcast.

Hope everyone had a wonderful Fourth of July! This week, we were joined by the minds behind sweetheart brewery and South Puget Sound staple, Triceratops Brewing.  Rob and Kelli have been slinging delicious beer to...

The post Episode 101: Getting Prehistoric with Rob and Kelly from Triceratops appeared first on Grit & Grain Podcast.

Grit & Grain presents Part 2 of our conversation with The Masonry and Fast Fashion folks: the infallible Sam Morin, the unbreakable Sarah Moorman, and, of course, the master of pizza, beer, and stone …...

The post Episode 100: Fast Fashion, Part 2 appeared first on Grit & Grain Podcast.

You’ll never guess who we sweet talked into driving down from Seattle to hang with us for our milestone 99th and 100th episodes: the infallible Sam Morin, the unbreakable Sarah Moorman, and, of course, the...

The post Episode 99: Fast Fashion, Part 1 appeared first on Grit & Grain Podcast.