Ron Wilson chats with Pete Richmond, co-owner of Rich Life Farm. Pete shares his journey from a hobbyist to a successful mushroom farmer, growing a variety of gourmet mushrooms on an oak sawdust substrate. He talks about the process of mimicking natural conditions to create the perfect environment for his mushrooms to thrive. From trial and error to refining their production, Pete opens up about the challenges and successes of running a small business. With a focus on quality and customer satisfaction, Rich Life Farm is making a name for itself in the local food scene.

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