Having A Night

In a wild twist, the girls talk about going out on the town. So put down the oven mitts and put on your pants, we’re Having A Night in New York City! Whether you live here, visit here, or never want to set foot in this cesspool, this episode is sure to make you crave a steak, a pizza, and a lifelong career as a waiter. Restaurants, bars, even some mentions of clubs. What more could you ask for? Oh— a detailed guide to the girls’ favorite places to go in NYC? Well lucky you, it’s coming to the website next week— provided they can figure out how the internet works. 

Xoxo

Sophie & Ari

@havinganight

Havinganightpodcast.com

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Never ones to shy away from difficult questions, the girls answer a perplexing one: Why is the pregame the best part of the night? Join them as they go on a journey of shower beers, glitter, semi-nudity, and recording tipsier than they’ve ever recorded before. 

@havinganight

Xoxo Ari & Sophie

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Did you know you can figure out someone’s entire personality based on the dish they bring to a potluck? At least that’s what friend and fellow actor Micah Stock thinks. Join the girls and their special guest as they discuss the best and worst of potluck fare and how to host one without losing your mind. 

@havinganight

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Xoxo Ari and Sophie

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Keep the party alive! The holidays are over and you ate twice your body weight in goose fat, but the Party. Must. Go. On. The girls map out healthier menus and talk about why this is actually the most important time of year to invite people over for dinner. PLUS! A NYE resolution pact to feature a “Vegetable of the Month!” First up: sweet potato.

@havinganight

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Xoxo Ari and Sophie

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NYE is around the corner, how are you ringing in 2020? Caviar? Sparklers? The girls plan an east and west coast party for the big bash and reflect on their favorite dinner parties and recipes of 2019. PLUS, producer Rebecca Kobert shares Hanukkah recipes and traditions. 

@havinganight

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Xoxo Ari and Sophie

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Log off Amazon and get in the kitchen, it’s time to think outside the literal and proverbial (gift)box! Welcome to the annual HAN Holiday Gift Guide. Home-made pasta wrapped like chocolates, a one-person martini set, a knife worthy of marriage? The girls brainstorm how to keep it personal and delicious, no matter your budget. 

@havinganight

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Xoxo Ari and Sophie 

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How many fish make a feast? Why, seven you ding dong! Join the girls as they do a deep dive into this Italian American tradition and map out their own fantasy menu. THEN, because this ritual is all about family, Ari interviews her kitchen hero about their shared heritage and recipes… her Dad!

@havinganight

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Xoxo Ari and Sophie

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You’ve got 100 parties to attend over the next three weeks and you’ve just gotten word that your liver might be canceled. How to survive (and will you wear a Santa hat or antlers)? But more importantly- the girls share their tips on throwing the best holiday party ever. BYO festive mugs. 

@havinganight

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Xoxo Ari and Sophie 

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Go ahead. Pour yourself a glass of the good stuff before your guests arrive. The girls have the privilege of speaking to Mai Vu, founder of Maivino: the most delicious, small-batch, convenient, vegan bagged wine you’ve ever tasted. Throw out the old rules and let’s make make wine fun again. 

@havinganight

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Xoxo Ari and Sophie

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A week early so you can plan your Thanksgiving Day right… This year, the girls pardon ZERO turkeys in the search for succulent meat. High heat, low cook time? Low heat, long cook time? There are so many darn ways to cook these darn birds and they’re gonna cover them ALL. Plus: ultimate Thanksgiving menus, how to prep the most ahead, and more!

@havinganight

Rate the pod if you love the pod!

Xoxo Ari and Sophie

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