Join us as we chat with Jackie Estaseca about her journey in beer, homebrewing, and her efforts to promote women in the craft beer industry. Discover her favorite styles, innovative brews, and insights into beer history and culture.

Today's conversation includes

• Jackie Estaseca's journey into beer and homebrewing

• The importance of space for women in the craft beer industry

• Innovative and experimental beer styles like squid ink and menthol beers

• The history of beer and influential figures like Hildegard of Bingen

• Advice for new homebrewers and the importance of community and education

In this episode of Hop In, We’re Drinking, Nick and Joe sit down with Chris from Field Hammer Brewing for a deep dive into the craft, science, and community behind homebrewing. From Belgian styles and Czech pilsners to temperature control, glycol chillers, and the challenge of dialing in yeast, Chris shares how a love of flavor turned into a full-on brewing obsession. The conversation covers everything from extract kits and all-grain upgrades to homebrew clubs, recipe development, and the joy of chasing the perfect pint. Along the way, the guys talk about underrated amber styles, hazy IPA fatigue, weird ingredients like tortillas in the mash, and why brewing is equal parts chemistry, patience, and passion. If you love homebrewing, Belgian beers, lagering, or just hearing passionate brewers geek out over hops, malt, yeast, and fermentation, this episode is for you.

In this episode, Alex shares his journey into home brewing, the equipment he uses, lessons learned from brewing failures, and his thoughts on current beer trends. Whether you're a seasoned homebrewer or just starting out, Alex offers valuable tips and stories that highlight the passion and creativity in brewing.

• Alex's introduction to beer and early brewing experiences
• The transition from kit brewing to all-grain brewing
• The importance of brewing consistency and beer styles like wheat and Belgian beers
• Equipment modifications and home setup for efficient brewing
• Reusing yeast and harvesting techniques
• Challenges faced during brew days and how to troubleshoot
• The influence of craft breweries and favorite beer styles
• The wildest ingredients and experimental beers Alex has tried
• Advice for beginners: start small and learn from each batch
• The joy of sharing home brewed beer and the personal connection to the craft
• Naming the brewery Bewildered Brewing and its creative inspiration
• Alex's ideal brewing partnership with historical figures

This week we talked with Chris from Two Figs Brewing Co about all things homebrewing! Learn about his journey, the amount of support he receives, and his favorite parts of the hobby.

In this episode, Shan Ferments shares her journey into the beer industry, insights on craft beer trends, hop research, and her experiences at major beer festivals. Discover how community involvement and adaptability are shaping the future of craft brewing.

Join us this week as we speak with Bill from Creekside Brewing about all things homebrew, his brewing processes, and his beer preferences and.......BLACK IPA!!!!

Join us as we chat with Mark ,aka Hoppy Homebrewer, from Hungary about his homebrewing journey, the craft beer scene in Hungary, and innovative brewing techniques. Discover how he started, his favorite styles, and tips for aspiring homebrewers worldwide.

Join us as we explore the world of brewing with Nic Bortolin from Amoretti, discussing ingredients, flavor innovations, and advice for home brewers and professionals alike. Discover how Amoretti supports the brewing community with tailored products and expert insights.

Join us as we chat with Brian from Sacrificial Grist about his brewing journey, favorite styles, equipment, and the impact of health challenges on his craft. Discover insights into homebrewing, competition, and the dark, metal-inspired aesthetic that defines his brand.

Join Joe this week as he speaks with Thomas from Carolina Homebrew!!! Thomas is originally from South Carolina but now lives in Louisiana and has a great love for beer and food!