Uncle Steve's third installment of his journey of mac & cheese self-discovery.  Join him today at Grandpa Mac's!

I thought we were done with this, but it turns out that Mario Batali is an ass-grabbing sack of shit.  I take back all of the nice things I've ever said about him.  Also, tea that makes your throat numb and the trick to latkes.

Our globetrotting Macmeister Steve reviews two mac & cheeses tonight, one from the devil that promises you everything you want, the other from a confused sports bar.

See you in an hour.

Is Arby's buying Buffalo Wild Wings?  Not really!  Do cooks hate servers?  More often than not!  Should you cook your own entire meal at a Waffle House?  Not if you value your life!

What do you serve at your overly complicated Thanksgiving?

Oh, man, kids.  Your Uncle Steve is on a quest to find the best Mac & Cheese that restaurant money can buy.  He's launched "Operation Noods"! (noods=noodles. try to keep up) Join us every so often as Steve scours the Eastern Seaboard for excellent, nay, tremendous, nay, good, nay palatable, nay simply edible macaroni & cheese!

Tonight we talk birthday party pizza, restaurants stalking their customers and New England Culinary Institute duck.

What does it really feel like to be a woman in the restaurant industry?  I don't know; I'm a dude.  So I asked a woman.  Her name's Kelly.

So it seems that restaurants are horrible places to work, especially for women.  You know who could have told you that?  Women.  You know who's GOING to tell you that?  Two guys.