Inside Appalachia

Inside Appalachia

By West Virginia Public BroadcastingSociety & Culture
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Inside Appalachia episodes

  • Cougars Football and EJ Henderson Guitars, Inside Appalachia

    Alleghany and Covington high schools were rivals for decades. But now, they’ve merged. This week, we head to a home football game and learn how it’s going. 

    Also, the daughter of a legendary guitar maker didn’t set out to take up her father’s craft — but she’s found it irresistible.

    And, we take a trip to the mushroom capital of the U.S.

    You’ll hear these stories and more this week, Inside Appalachia.

    54 min
  • Encore: The Rise of Black Lung, Inside Appalachia

    Black lung disease is back. In fact, it never went away. Now, younger and younger miners are living with a particularly nasty form of black lung disease. 

    Regulators and the coal industry have known about the problem for decades — but they’ve been slow to respond. 

    One reporter asks, “What would happen if thousands of workers in any other industry got sick and died just because of where they worked?” 

    This week, we’re talking about the black lung epidemic, Inside Appalachia.

    54 min
  • Folkways Highlights Of 2023, Inside Appalachia

    Since 2019, Inside Appalachia has brought you stories from our Folkways Reporting Project. 

    Folkways was created to boost awareness of Appalachian folk traditions and how they’re passed between people. In 2023, we added 25 stories to our growing archive that explore diverse arts, culture, food and people of Appalachia. 

    This week, look back at some of the past year’s Folkways highlights.

    54 min
  • Celebrating Foxfire, Inside Appalachia

    Since 1967, Foxfire has been a storehouse of traditional Appalachian knowledge that still helps people today.

    It continues to preserve music and history, but part of Foxfire’s heritage has been recording the stories of Appalachian women. 

    This week, Inside Appalachia, explores Foxfire –its past, present and future.

    54 min
  • Looking Back at 2023, Inside Appalachia

    This week, we return to some of our favorite stories from 2023. Appalachia saw challenge and calamity, but people found joy … and strength.

    We learn about how an old family tradition is connecting with a new generation –and we find unexpected views and surprises just off the interstate.

    54 min
  • Wassailing, Folk Art and Grandma's Potato Candy, Inside Appalachia

    This week, we go a-wassailing in Asheville, North Carolina. It’s kind of like Christmas caroling, with a kick.

    We also visit Kentucky’s Minnie Adkins. She’s had a long career as a folk artist, which began with a pocket knife. 

    And, family recipes bring generations together. But what happens when you’ve got grandma’s potato candy recipe, and it doesn’t have exact measurements? 

    You’ll hear these stories and more this week, Inside Appalachia.

    54 min
  • The Climbing Climate and Paddle Making, Inside Appalachia

    This week, rock climbers with disabilities have found a home in Kentucky’s Red River Gorge, which offers some pumpy crags...

    Climbers have also been working to make the New River Gorge more inclusive.

    And a master craftsman, who makes one of a kind whitewater paddles remembers some advice.

    You’ll hear these stories and more this week, Inside Appalachia.

    54 min
  • A 2022 Holiday Encore, Inside Appalachia

    This week, we usher in the season of lights with our holiday show from 2022. James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson serve up special dishes with stories behind them. We visit an old-fashioned toy shop whose future was uncertain after its owners died – but there’s a twist. 

    We also share a few memories of Christmas past, which may or may not resemble yours. 

    You’ll hear these stories and more this week, Inside Appalachia.

    54 min

About Inside Appalachia

From the publisher's feed

Inside Appalachia tells the stories of our people, and how they live today. The show is an audio tour of our rich history, food, music and culture.

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