What would be the last dessert you'd want before you die? For Gemma, Ami, and Tianna — they all have different choices. Plus, the viral "crookie" from France, Oktoberfest's signature dessert, and then the age-old question: is American baking TOO sweet? Find out this week on Knead to Know, your #1 baking entertainment podcast!

Knead To Know is the #1 baking entertainment podcast focused on only the best entertainment, news, tips, and trends in baking.

Sign up for the exclusive K2K newsletter at http://kneadtoknowpod.com/ and stay up to date with everything hot in baking! We are also a proud partner of HRN.

Knead to Know is BACK with all new episodes! Our NEW CO-HOSTS, Ami Shukla and Tianna Cohen, will be joining professional chef & cookbook author Gemma Stafford as they bring you today’s latest trends, hottest celebrity baking, tips, and more! 

IN THE KITCHEN

What better way to build your confidence and practice cake decorating than with your own practice frosting?

Here's what you'll need:

• Shortening
• Corn Syrup
• Powdered Sugar
• Water

Tools:

• Mixer
• Piping Bag

Instructions:

1. Start by gently mixing the shortening to soften it.
2. Gradually add a little corn syrup.
3. Alternate adding powdered sugar and water until you achieve a nice, firm consistency.
4. Transfer the practice frosting to your piping bag, and you're ready to start decorating!

🔥🔥HOT FROM THE OVEN 🔥🔥

The VIRAL Cookie Croissant - https://www.tiktok.com/@jacksdiningroom/video/7354121570324860203?lang=en&q=cookie%20croissants%20in%20paris&t=1724184096390

Oktoberfest Ginger Hearts - https://www.instagram.com/p/Cxxd_Mdos75/

Blueberry buckle recipe BBB - https://www.biggerbolderbaking.com/blueberry-buckle-recipe/

🥣🥣IN THE MIX 🥣🥣

Global Baking - What are some of the biggest differences from American Baking and Global Baking? 

Weight Conversion Chart for Baking Ingredients - https://www.biggerbolderbaking.com/weight-conversion-chart/

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ABOUT GEMMA STAFFORD

Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. 

ABOUT THE BOLD BAKING NETWORK

The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere.

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