Celebrity sightings at Dallas restaurants? A new tasting menu worth celebrating? Another restaurant from Chef Tiffany Derry? The Dallas Morning News food team has a lot to talk about. Plus, the team looks into the history of just how chocolate bunnies became part of the Easter tradition. Learn more about your ad choices. Visit <a href="https://podcastchoices.com/adchoices">podcastchoices.com/adchoices</a>

Celebrity sightings at Dallas restaurants? A new tasting menu worth celebrating? Another restaurant from Chef Tiffany Derry? The Dallas Morning News food team has a lot to talk about. Plus, the team looks into the history of just how chocolate bunnies became part of the Easter tradition. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Celebrity sightings at Dallas restaurants? A new tasting menu worth celebrating? Another restaurant from Chef Tiffany Derry? The Dallas Morning News food team has a lot to talk about. Plus, the team looks into the history of just how chocolate bunnies became part of the Easter tradition. Learn more about your ad choices. Visit <a href="https://podcastchoices.com/adchoices" rel="noopener noreferrer">podcastchoices.com/adchoices</a>

Is this new D-FW tasting menu worth celebrating?

Eat Drink D-FW from The Dallas Morning News is a lively conversation about North Texas’ food and restaurant scene. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions (Buc-ee's, anyone?). You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country. Talk back: We want to hear from you. Fill out this form or email us at eatdrink@dallasnews.com (mailto:eatdrink@dallasnews.com) with your questions, comments and what you love (or don’t) about the North Texas food scene. Eat Drink D-FW from The Dallas Morning News is made possible by Central Market. All editorial decisions are made by The News.

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Is this new D-FW tasting menu worth celebrating?

Is this new D-FW tasting menu worth celebrating?

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