Lawrence Colburn, owner of Preservation in Geneva, joins John Williams to talk about his contemporary American restaurant, why he decided to open a restaurant in Geneva after working downtown, the gorgeous outdoor space at the restaurant, the accessible wine list, his favorite dishes at the restaurant, what he expects for business during the upcoming summer season, and how the restaurant scene in Geneva is unrivaled in the suburbs.
https://serve.castfire.com/audio/8060334/3-26-26_Lawrence_Colburn_Preservation_Geneva_restaurant_Your_Hometown_2026-03-26-162034.128.mp3
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