Round table on the Latest in Food News Producer Matt Agnew shares the latest headlines in food news in this round table conversation, including an artificial intelligence cucumber challenge and resurrecting Mummy's best sourdough recipe!

Today I chat with "Just Crumbs" blogger Suzie Durigon about "Bake it Forward", her campaign to spread kindness and cheer through food! We also hear a little about her Italian roots and how her she connects with other cultures through nostalgic cooking.

Skeptic Approved! Hannah Sunderani, creator of the plant-based blog "Two Spoons" shares a little about her journey to health through food. Plus we check out her 5 stamps of approval to please everyone at your table!

Deja-Vu with Two Blind Brothers After an exciting year of shows, we check in with our very first interview ever! Bryan and Bradford chat about brand development and where a year of hustle has led their company Two Blind Brothers.

Mandy Gleason is the mind behind Replica Surfaces, photography backdrops designed for bloggers and influencers. We chat everything from food styling, the rise of meatless burgers in Texas, and...Monster Warriors!

Michelle Jaelin is a Registered Dietician and she often finds herself playing "food therapist" with her clients. She explores how managing factors like sleep, stress, and illness are a better path to your health goals than riding the Yo Yo of fad diets

Mairlyn Smith is an author, recipe developer, and home economist who combines her "weird sense of humour" with a passion to get people excited about nutrition. We chat about her recently released cookbook "Peace, Love and Fibre".

Shaini is a bean counter, baker, and public speaker with Fighting Blindness Canada. She says the kitchen can be therapeutic but macarons are not! We dish out a little baking wisdom, plus her journey with retinitis pigmentosa.

Jeanine Donofrio and her husband Jack started their blog "Love and Lemons" in 2011 and its been full steam ahead ever since! Jeanine takes us behind the scenes of their lastest cookbook "Love and Lemons Everyday" that features vibrant, plant forward dishes that pack serious veggie punch!

Marcella is a blogger, photographer, recipe developer, and author of Bake the Seasons! We chat with her about her new cookbook that puts a modern twist on old school classics!