Ben Little operates the #1 Zaxby's franchise in the country. His company has 14 locations, with 800+ employees doing over $50M in revenue.

In the ever-evolving world of food franchises, competition is proactive, and staying ahead of the game requires strategic navigation. 

In this episode, we delve into the factors of building and sustaining a thriving food franchise business. We also talk about how to make a franchise stand out in today's crowded market.

Guest Links:

• Website: http://www.zaxbys.com/
• LinkedIn: https://www.linkedin.com/in/ben-little-46204923/

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This playbook walks through the exact process I used to build from $0 in 2016 to $50M+/year today across multiple franchise brands

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