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We delve into the Italian "dolce far niente" (the sweetness of doing nothing) through the perspectives of locals in Irsina, spanning two seasons: autumn and summer.
By Dr. Claudia Piccola2.3
33 ratings
We delve into the Italian "dolce far niente" (the sweetness of doing nothing) through the perspectives of locals in Irsina, spanning two seasons: autumn and summer.

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