Linux in the Ham Shack

Spin the Random Topic Wheel (Segment 1)

This Weekend in Hedonism (Segment 2)

Cheryl’s Recipe Corner!

Skillet Chicken Bulgogi

Description

This bulgogi chicken is a quick-and-easy, but very tasty, meal. You can substitute the chicken with beef or pork for variety. It only takes 30 minutes with very few dirty dishes! Serve over rice.

Ingredients

1/4 cup chopped onion

5 tablespoons soy sauce

2 ½ tablespoons brown sugar

2 tablespoons minced garlic

2 tablespoons sesame oil

1 tablespoon sesame seeds

1/2 teaspoon cayenne

salt and ground black pepper to taste

1 pound skinless, boneless chicken breasts, cut into thin strips

Directions

Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth. Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes. Notes: You can substitute peanut oil for the sesame oil if desired. Add vegetables if you wish; carrot straws and sliced mushrooms are delicious add-ins. For a little more bite, use a peppercorn medley grinder instead of black pepper.

Cheryl’s Mixed Drink Corner

Key Lime Mojitos

Description

If you have an abundance of Key limes after making a classic Key lime pie, use some up to make this refreshing summer cocktail. The tart juice of Key limes makes the mojito a bit sharper and more citrusy, and the cream makes it taste like a creamy slice of Key lime pie. You’ll need a simple syrup for this cocktail, which is super-easy to make if you don’t want to buy one. You can even add some mint leaves in with it to make the mint flavor stronger.

Ingredients

1/4 c. crushed graham crackers

3 tbsp. simple syrup, plus more for glass

1/4 c. fresh mint leaves, plus more for serving

3 tbsp. fresh Key lime juice

4 oz. white rum

1 tbsp. heavy cream

Key lime rounds, for serving

Directions

Place crackers on a plate. Pour simple syrup onto another plate. Dip rims of glasses into simple syrup, then into crackers.  In a cocktail shaker, muddle mint and lime juice. Fill shaker with ice and add rum, cream, and simple syrup. Vigorously shake until outside of shaker is very frosty, about 20 seconds. Fill glasses with ice and strain mojito into prepared glasses. Garnish with more mint and a Key lime round.

Russ’s Drink Corner

Laphroaig Cairdeas Single Malt Scotch

Description

Bottled at a fixed strength of 52.3%, Laphroaig® Càirdeas 2023 is aged in White Port and Madeira casks. Created exclusively for Friends of Laphroaig. Our Càirdeas expression for 2023 brings together the best of much loved Càirdeas releases over recent years. The limited-edition single malt is a combination of Madeira and White Port casks. Three quarters of the whisky is matured in second-fill Madeira casks, releasing smoky, spicy, and sweet fruit flavours. The final quarter has been finished in first-fill Port casks; the majority of these are white port, adding a hint of crisp fruit and deep woodiness to the flavour. It’s a new take on Laphroaig that plays to our strengths – welcoming friends old and new.

Details

Mashbill: 100% malted barley

Region: Islay, Scotland

Proof: 52.3% (104.6 Proof)

Color: Soft burnished gold

Nose: Cinnamon, freshly ground ginger, crisp green apple with notes of toasted peaches, charred orange peel, and caramelized sugar, smoky embers

Taste: Honey sweetness paired with juicy citrus flavors, notes of hazelnut, tannic oak, dark chocolate and slightly bitter caramel with iodine-rich smoke

Finish: Sweet and smooth with a lingering earthy peat and creosote character, slightly sea salty at the very last

Price: $100 (750ml)

Rating: 98

Bill’s Whatever Corner

Hoptimization - Brothers Craft Brewing - Harrisonburg, VA

What’s a craft brewery to do when all the “typical” IPA hops are gone? Innovate of course, just like craft breweries always have. Hoptimization uses big, bold, bitter hops to get a clean citrusy flavor you’ll love and the bitter bite that you crave. Step away from typical and try something new.

7.1% ABV

71 IBU

Segment 3 (Announcements & Feedback)

Mastodon message from Johan, PD1JMB

Please don’t use AI image crap…

Segment 4 (New Subscribers, New Supporters & Live Participants)

Facebook

Scott Shelhart

Brian Holub

Hamdy Abou al Anein

Mark Cohen

Hermann Sprogles

Andy Reinhart

Jim Browder

33 others…

Twitter

@Fro_of_Norfolk

@fawazehy

Instagram

dsc.carlos.silva

Mastodon

@Charims

Discord

Vortac

Kady / Keoki / Upinsmoke

fjord

77ScoutSS2

Live Chat

Dan, KB6NU

Tony, K4XSS

Joel, KC0YEW

Jill, K1TTZ

Ted, WA0EIR

Mike, K6GTE

Dr_Volt_Iceland

Listen Now

Segment 2 (Amateur Radio)

New England QSO Party Rule Changes

Change county abbreviations from county-state to state-county

Source: https://lhs.fyi/Fz (NEQP)

GNU Radio Conference Call for Presenters Open

Source: https://lhs.fyi/EW (GNU Radio Conference)

Segment 3 (Open Source)

Ubuntu 24.04 Beta Released

Source: https://lhs.fyi/Ft (OMGUbuntu)

Additional Info: https://lhs.fyi/Fv (Noble Numbat Betas)

Linux Fu: Getting Started with Systemd

Source: https://lhs.fyi/Fx (Hackaday)

10 GPT-4 Open-Source Alternatives

Source: https://lhs.fyi/EN (By Pankaj Singh @ Analytics Vidhya)

Segment 4 (Linux in the Ham Shack)

FreeDV Has Two Recent Feature and Bugfix Releases

Source: https://lhs.fyi/Cu (FreeDV)

Segment 5 (Announcements & Feedback)

Segment 6 (New Subscribers, New Supporters & Live Participants)

Facebook

Scott Shellhart

Brian Holub

11 others…

Twitter/X

@Fredrikson_ca

Mastodon

@ajjison

YouTube

Michael Edwards

Discord

leifj (sa0lef)

Bowl Cut JD

Andrei

Live Chat

Ted, WA0EIR

Tom, N4HAI

Steve, KJ5T

Darren, VK6EK

Tony, K4XSS

Listen Now

Segment 1 (Deep Dive)

LHS Distro Building Discussion Hamvention 2024

Resources

openwebrx plus https://github.com/jketterl/openwebrx

Segment 2 (Announcements & Feedback)

Changes to LHS Distribution Methods

Discontinuation of Icecast live stream (for live recordings only)

Discontinuation of OGG feed

Discontinuation of No Music feed (available via Patreon only)

Any places we should be that we aren’t? (YouTube Music?)

Segment 3 (New Subscribers, New Supporters & Live Participants)

Facebook

Bunny Loll

Dragon Lewis

James Baker

Justin Keith

34 others…

YouTube

William Large

Michael Edwards

Discord

n3dff

Instagram

thescottfishman

Mastodon

@hkrat

Live Chat

David, KQ4PVF

Darren, VK6EK

Ted, WA0EIR

Mike, K6GTE

Winston, KD2WLL

Steve, KJ5T

Gene, BX8AAD

Listen Now

Spin the Random Topic Wheel (Segment 1)

This Weekend in Hedonism (Segment 2)

Cheryl’s Recipe Corner!

Chicken a la Mayo

Description

A quick and easy way to do something different with chicken.  This is great served with a dijon sauce

Ingredients

1-1/2 pounds boneless/skinless chicken breasts

1/2 cup mayonnaise

1/2 teaspoon dried dill weed

1/2 teaspoon garlic powder

1/4 teaspoon ground black pepper

1/4 teaspoon seasoning salt

1 teaspoon lemon juice

1/2 cup cornflake cereal

Directions

Preheat oven to 400 degrees. Pound chicken breasts to 1/4 inch thick. In a medium bowl, stir together mayonnaise, dill weed, garlic powder, black pepper, seasoning salt and lemon juice. Mix well. Dip chicken breasts into mayonnaise mixture (let excess drip off), then dip in cornflake crumbs to coat well. Place coated chicken in a lightly greased 9x13 baking dish. Bake for 20 minutes or until chicken is lightly browned and no longer pink inside.

Cheryl’s Mixed Drink Corner

Ranch Water

Description

A light cocktail that is low in sugar but high in taste!

Ingredients

Crushed ice

1 tbsp. lime juice, fresh or bottled, more if desired

2 oz. tequila blanco

6 oz. sparkling mineral water, like Topo Chico

Lime wheels and bendy straws, for serving

Directions

Fill a glass one-half full with crushed ice. Top with fresh lime juice, tequila, then the sparkling water. Garnish the glass with a lime wheel and drink with a straw, if you like!

Russ’s Drink Corner

Duke Grand Cru Founder’s Reserve Bourbon

Description

Duke Grand Cru ‘Founder’s Reserve’ Bourbon Whiskey is a symphony of unparalleled richness and exclusivity. This exclusive release, a tribute to the founder’s legacy, showcases the finest aged bourbons, imparting a complexity that lingers on the palate. With only a limited number of bottles available, each sip becomes an extraordinary journey, a rare indulgence for discerning connoisseurs seeking the pinnacle of bourbon craftsmanship and an unparalleled expression of time, passion, and dedication. Duke Grand Cru Founders Reserve Bourbon exquisitely marries the classic and bold flavors of our Kentucky Straight bourbon with the finest French Oak Grand Cru wine barrels in the World. A rare 9 yr. old selection of our Kentucky Straight bourbon is then aged in the same barrels that housed stunning 98-100 point single vineyard California Cult Cabernets. The French Oak, originating from centuries old forests, and, the perfect level of toasting ultimately provides a profound and unique expression of the spirit.

Details

Mashbill: 51% corn, 39% rye, 10% malted barley (estimated)

Region: Owensboro, Kentucky

Proof: 110 (55% ABV)

Color: Light honey

Nose: Vanilla, caramel, toasted oak, salt air

Taste: Oak, subtle wine influence, salted caramel, toffee, raisins

Finish: Medium finish with hints of dried fruits, oak, caramel, vanilla and wine tannins

Price: $120 (750ml)

Rating: 92

Bill’s Whatever Corner

Francis Ford Coppola - Diamond Collection Prosecco

Crafted from grapes from northeastern Italy with flavors of apple, citrus and white peach. Introducing a sparkling new member of the Diamond Collection: Diamond Prosecco! Imported directly from the Prosecco DOC in Italy, the Francis Coppola Diamond Collection Prosecco is crafted from select grapes grown in northeastern Italy, between the Adriatic Sea and the Dolomite Mountains. Enjoy on its own, with a meal, or as an aperitif. Saluté to every day!

11% ABV

$12-19

Segment 3 (Announcements & Feedback)

Tweet from @waydenie

re: callsign prefixes for US/Canada reciprocal agreement… b/w Canada and the US the recip agreement predates CEPT and is required instead. In this case the location is a suffix only, and the suffixes are mandated (usually the original W# and VE#, but there are exceptions…

Segment 4 (New Subscribers, New Supporters & Live Participants)

Facebook

Alfonso Octavio

Araya Flores

Zachary Terwilliger

7 others…

Twitter

@MythicBison

Mastodon

@isposdef

Discord

KQ4PVF

TisanDeus

Radio.Norbair

YouTube

Glenn Stewart

Ken Charlton

Live Chat

Tony, K4XSS

Jill, K1TTZ

Steve, KJ5T

Don, KB2YSI

Mike, K6GTE

Steve, KA7HVT

Adam, K3CAN

David, KQ4PVF

Ted, WA0EIR

Listen Now

Segment 2 (Amateur Radio)

FCC to Require Two Factor Authentication for CORES Users

Source: https://lhs.fyi/EG (ARRL)

Solar Eclipse QSO Party

Source: https://lhs.fyi/EH (HamSci.org)

Senators Introduce Amateur Radio Legislation

Source: https://lhs.fyi/Fn (Daily Leader)

Additional Info: https://lhs.fyi/EK (Bill Text)

Segment 3 (Open Source)

R36S Retro Handheld

Source: https://lhs.fyi/EE (Bubble Retro)

Additional Info: https://lhs.fyi/EF (github)

GNOME 46 Officially Released with Improvements Galore

Source: https://lhs.fyi/Fq (OMGUbunutu)

Segment 4 (Linux in the Ham Shack)

Segment 5 (Announcements & Feedback)

Segment 6 (New Subscribers, New Supporters & Live Participants)

Facebook

Harald Greiner

Steve Kaschimer

Mike Steffani

Claudio Cordeglio, IW1QLH

Instagram

arilecco.iq2lc_aps

YouTube

Glenn Stewart

Discord

AlexAU

AndrewA

Mailing List

W0MET

Live Chat

Dan, KB6NU

Darren, VK6EK

Russ, KC5CNT

Tony, K4XSS

Jill, K1TTZ

Steve, KJ5T

Ted, WA0EIR

Bill, N3AJ

Mike, K6GTE

Listen Now

Segment 1 (Deep Dive)

Qlog Deep Dive

QLog is an Amateur Radio logging application for Linux, Windows and Mac OS. It is based on the Qt framework and uses SQLite as database back-end. QLog aims to be as simple as possible, but to provide everything the operator expects from the log. This log is not currently focused on contests.

Resources

https://lhs.fyi/ED (Github)

Segment 2 (Announcements & Feedback)

Hamvention GoFundMe

https://lhs.fyi/hv2024

Segment 3 (New Subscribers, New Supporters & Live Participants)

Facebook

Claudio Cordeglio

YouTube

Apostolos Mystikis

Larry - KC3ROS

Discord

SA2NTA - Krister

lewis

ajjison

g1vifcarl

Instagram

gianlucatedoldi

Mailing List

lhspodcast.eagle417

Live Chat

Tony, K4XSS

Jill, K1TTZ

Joel, KC0YEW

Mike, K6GTE

Ted, WA0EIR

Tom, N4HAI

HAL9000

Steve, KJ5T

Adam, K3CAN

Winston, KD2WLL

Darren, VK6EK

Listen Now

Spin the Random Topic Wheel (Segment 1)

This Weekend in Hedonism (Segment 2)

Cheryl’s Recipe Corner!

Irish Cream

Description

Russ and I occasionally venture into the world of making flavored liquor (like Amaretto, Kahlua, etc).  While we have not ventured into Irish Cream, YET, this is a recipe that has been stashed backed with tons of fantastic reviews.  It is definitely a recipe open to alterations.  And, taste as you go… it might be too sweet for your preference.  Only add 1 can sweetened condensed milk originally, then add more as you deem necessary

Ingredients

1 (750 milliliter) bottle Irish whiskey (You can substitute bourbon or brandy for the liquor, if you so choose.  Or use some flavored Crown Royal, maybe splitting it with something else… or using up an almost empty bottle)

10 ounces melted milk chocolate chips (you can substitute butterscotch, peanut butter or vanilla chips; if using semi-sweet or dark chocolate chips, it will make the Irish Cream less sweet; or use 3-4 tablespoons chocolate syrup)

1 or 2 (14 ounce) cans sweetened condensed milk

2 (12 fluid ounce) cans evaporated milk

2-1/2 cups heavy cream

1/4 teaspoon instant coffee granules (or 1/2 cup of double strength brewed coffee)

1 Tablespoon Pure Vanilla Extract

1 Teaspoon Almond Extract

Directions

Pour a small amount of whiskey into a large bowl. In the top of a double boiler, melt chocolate, stirring constantly until smooth (skip this step if using chocolate syrup.  To skip double boiler completely, heat a small amount of milk with chocolate chips in the microwave until melted, in 10-15 second increments between stirring.  WATCH CAREFULLY to keep from scorching). Mix melted chocolate with whiskey in the bowl. Gradually stir in sweetened condensed milk and evaporated milk. Stir in cream, instant coffee granules (or brewed coffee), and remaining whiskey. Pour mixture into three 750-milliliter bottles, seal, and store in the refrigerator. Let rest, without consuming, for at least 1 month before use.  Gently shake bottle every few days to keep everything mixed up. To serve: shake the bottle well; serve in small glasses over crushed ice. Yield: 3 750-milliliter bottles

Cheryl’s Mixed Drink Corner

Bailey’s Mint Martini

Description

To celebrate St. Patrick’s Day, enjoy this tasty minty concoction!

Ingredients

1 ounce Baileys Irish Cream

1 ounce green Creme de Menthe liqueur

1 ounce vodka

1 ounce half & half

Ice

Whipped Cream - Optional

Chocolate Shavings (or crumbled chocolate cookies) - Optional

Directions

Fill cocktail shaker with ice. Add ingredients; cover and shake well. Strain into a martini glass. Garnish with whipped cream and chocolate shavings as desired.

Russ’s Drink Corner

Writer’s Tears Copper Pot Irish Whiskey

Description

Writers’ Tears is a unique marriage of Aged Single Pot Still and Single Malt Irish whiskey. Distilled entirely from barley, both malted and unmalted, this is a truly special Irish Whiskey. Writers’ Tears is triple distilled, non-peated and matured in Flame Charred American Oak bourbon casks. An award-winning whiskey that has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.

Details

Mashbill: 60% malted barley, 40% barley

Proof: 80 (40% ABV)

Region: Carlow, Ireland

Color: Pure honey

Nose: Sugar, vanilla, confectionary sweets, malt, cream, touch of cinnamon

Taste: Malt, sweet cream, vanilla, sugar cookies, light berry sweetness

Finish: Soft sugary sweetness, hints of chocolate and vanilla

Price: $45 (750ml)

Rating: 86

Bill’s Whatever Corner

Clonakilty Distillery - Minke Irish Gin

43.6% ABV – 700mL

Minke Irish Gin is a juniper based, citrus forward gin. Distilled from whey for a smooth, velvety mouthfeel. Every drop is distilled in our copper pot still. Minke Irish Gin was Awarded “Best Classic Irish Gin” at the World Gin Awards 2023. Inspired by the Minke Whale, the majestic creatures that swim wild off our Atlantic Ocean coastline. The same coastline that we forage our unique botanical Rock Samphire (https://en.wikipedia.org/wiki/Samphire)), which is sustainably harvested along our Atlantic cliffs. This is harvested only by hand and only when in season.

Clonakilty Distillery - Port Cask Whiskey

43.6% ABV – 700mL

Clonakilty Port Cask stands out as a truly exceptional expression within Clonakilty’s cask series. This is a mature premium blend of single grain and Clonakilty Distillery’s Single Pot Still whiskey, which was named World’s Best Irish New Make Single Pot Still at the World Whiskies Awards in 2020. Clonakilty Port Cask is matured in a combination of ex-bourbon, and Ruby and Tawny port casks from the Douro Valley. This exquisite whiskey showcases a fusion of Irish whiskey with the delicate and nuanced influence of port.

Segment 3 (Announcements & Feedback)

Hamvention 2024 Fundraiser

Source: https://lhs.fyi/hv2024

Segment 4 (New Subscribers, New Supporters & Live Participants)

Subscribers and Patreons

Chuck Hailbronner

Facebook

Hal NineThousand

Twitter

@KiloDeltaNiner

Instagram

grumpeur

Mastodon

@LS5BAT

@fedelapena

@shtrom

Mailing List

KB3BMT

Discord

Ausmus47

tuxclaw

Not The Daddy

HAL9000

Greg

Ellen

Live Chat

Darren, VK6EK

Mike, K6GTE

Ted, WA0EIR

Tony, K4XSS

Connor, KD9LSV

Joel, KC0YEW

Tom, N4HAI

Jill, K1TTZ

Alex, N7SM

neimandem

Listen Now

Segment 1 (Lead Topic)

Segment 2 (Amateur Radio)

POTA Changes Coming

Source: https://lhs.fyi/Ez (POTA App Docs)

ARDC Annual Report Released

Source: https://lhs.fyi/Fg (ARDC)

Additional Info: https://lhs.fyi/EA (YouTube)

Segment 3 (Open Source)

HDMI Forum Rejects Open-Source HDMI 2.1 Driver Support Sought By AMD

Source: https://lhs.fyi/Fb (Phoronix)

KDE MegaRelease 6

Source: https://lhs.fyi/Ey (KDE)

Segment 4 (Linux in the Ham Shack)

Segment 5 (Announcements & Feedback)

LHS Hamvention GoFundMe is Live

Source: https://lhs.fyi/hv2024

Segment 6 (New Subscribers, New Supporters & Live Participants)

Facebook

Tony Crosetto

Instagram

ce3blo

Mastodon

N/A

YouTube

Anthony Jones

Discord

VA Radiating Whimsy

Brandon

Joseph-N5WY

Ezra

samyoung_91210

mcdperez

Oluwadannyyoung

Erynne

Mailing List

MMCCrystal

Live Chat

Russ, KC5CNT

Darren, VK6EK

Bill, KD9HLN

Ted, WA0EIR

Tony, K4XSS

Jill, K1TTZ

neimandem

Joel, KC0YEW

Steve, KJ5T

Jon, K1BTZ

Listen Now

Segment 1 (Deep Dive)

CQRLOG

CQRLOG is an advanced software solution designed for amateur radio operators who are interested in logging their contacts and managing their amateur radio stations. It stands out in the amateur radio community for its comprehensive feature set, efficient logging capabilities, and support for various radio control and communication protocols. Licensed under GPLv2.

Features

CQRLOG is rich in features that cater to the needs of amateur radio enthusiasts. Some of its key features include:

Logbook Functionality: Allows for detailed logging of every QSO (contact), including time, frequency, mode, and more.

DX Cluster Support: Integrates with online DX Clusters to provide real-time spotting of rare contacts and band openings.

QSL Management: Supports both electronic (eQSL, LOTW) and paper QSL card management for confirming contacts.

Award Tracking: Helps operators track their progress towards various amateur radio awards and recognitions.

Radio Control: Offers support for controlling a wide range of radio models directly from the software, including frequency and mode changes.

Digital Mode Interfaces: Can interface with software for digital modes like RTTY, PSK31, FT8, and more, facilitating seamless operation across modes.

Segment 2 (Announcements & Feedback)

Hamvention GoFundMe

https://lhs.fyi/hv2024

Segment 3 (New Subscribers, New Supporters & Live Participants)

Facebook

Tony Crosetto

YouTube

Victor Hugo

Instagram

5sd107_yv9pd

py1zb

Mastodon

@alexpareja

@JR

@VE7WYC

@2e0dkk

Mailing List

rockinthetree

Live Chat

Jill, K1TTZ

Tony, K4XSS

Ted, WA0EIR

Jon, K1BTZ

Joel, KC0YEW

Winston, KD2WLL

Danilo_Thann69

Paul, KE5WMA

Tom, N4HAI

Listen Now

Spin the Random Topic Wheel (Segment 1)

This Weekend in Hedonism (Segment 2)

Cheryl’s Recipe Corner!

Mushroom Ravioli with Gorgonzola Cream Sauce

Description

I served this for dinner last week, and Russ fell in love with it and requested that I share the recipe with everyone! It’s very tasty.

Ingredients

1 package (19 ounces) “Johnsonville” Italian Sausage Links, cooked and then cut into slices.

2 cups heavy whipping cream (an extra cup may be needed to thin the sauce)

Salt and freshly ground black pepper to taste

1 heavy pinch cayenne pepper, or to taste

1 package (18 ounces) “Rana Family” Mushroom Ravioli (in grocers refrigerated case) (or substitute your favorite ravioli)

5 ounces crumbled Gorgonzola cheese

2 tablespoons parsley

1/2 cup freshly grated Parmesan cheese

Parsley to garnish

Directions

Place a heavy skillet over medium heat.  Place whole sausages into skillet and cook until lightly browned.  Add 1/2 cup water and simmer links for 10 minutes.  Remove links and set aside for the moment.  Dump out water and wipe skillet out.  Return skillet to heat and pour cream into skillet, bring to a simmer, stirring occasionally. Season with salt, black pepper, and cayenne pepper. Bring a pot of salted water to a boil. Pour ravioli into boiling water and cook, stirring occasionally, for approximately 5 minutes. While pasta is cooking, slice sausage links and then add the sliced sausage to the cream mixture.  Mix in Gorgonzola and Parmesan, and stir until melted.  Once pasta is cooked, drain and gently stir it into the Gorgonzola Mixture. Place pasta mixture into serving bowl and garnish with additional parsley.  Serve with garlic bread.

Cheryl’s Mixed Drink Corner

Bellini

Description

An easy Bellini recipe!  I’m a huge fan of Bellini’s, and this is great for summer… or for something sweet after a nice Italian dinner.

Ingredients

1 Bottle (3 Cups) Prosecco

3 Cups Frozen Sliced Peaches

1/2 Cup Peach Juice or Nectar (Optional)

Fresh sliced peaches (optional - garnish)

Directions

Add the Prosecco, peaches, and peach juice to a blender. Cover and blend on high speed for 1-2 minutes until smooth. Pour into glasses and serve immediately garnished with fresh peach slices if desired. NOTE:  Prosecco is standard, however, you can use any sparkling wine or champagne that you like best for this cocktail.

Russ’s Drink Corner

13th Colony Southern Bourbon

Description

13th Colony Southern Bourbon is recognized by winning multiple Double-Gold awards. It boasts of a smooth, well-rounded flavor with a slightly sweet finish. Bottled at 95 proof, this unique bottle is a perfect daily sipper. Aged 4 to 6 years.

Details

Mashbill: 70% corn, 21% rye, 9% malted barley

Proof: 95 (47.5% ABV)

Region: Americus, Georgia

Color: Golden amber

Nose: Corn, honey, creme brulee, vanilla, salted butterscotch

Taste: Sweet corn, leather, cinnamon, tobacco, cherry

Finish: Salted caramel,

Price: $45 (750ml)

Rating: 89

Bill’s Whatever Corner

Mountains Walking Brewing - Bozeman, MT

Experimental Series - Opaque Thoughts

7.5% IPA

Segment 3 (Announcements & Feedback)

Hamvention 2024 Fundraiser

Source: https://lhs.fyi/hv2024

Segment 4 (New Subscribers, New Supporters & Live Participants)

Subscribers and Patreons

Rodney Underkoffler

Instagram

ivanovicd509

Mastodon

@vk2tty

@thunndar

@waltman

@do1mj

@W1PAC

@loic_fejoz

@AE4WX

@PG4I

Discord

Trite

YO5LNX Lori

Mark

vonnegut420

Live Chat

Tom, N4HAI

Ted, WA0EIR

Steve, KA7HVT

Winston, KD2WLL

Darren, VK6EK

Paul, KE5WMA