Farm To Table Talk

Local for Happy Meals – Mike Maynard


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McDonald’s operators in Michigan supply their Happy Meal  customers and support Michigan farmers  by purchasing 14 million pounds of state grown apples annually.There are are over 500 locally-owned McDonald’s restaurants with over 80 Owner/Operators in 90% of Michigan counties. They support Michigan by purchasing 135.9 million pounds of corn, 54.9 million dozen eggs, 22.2 million gallons of milk, 14 million pounds of apples, 5.6 million pounds of butter, 3.4 million pounds of pork, , 3 million pounds of beef, 1.2 million pounds of cheese, and 625,000 pounds of blueberries. Mike Maynard is a 2nd generation owner/operator from southern central Michigan (Coldwater, Battle Creek area) with 12 stores owned between his mom and dad, Jim and Laura Maynard, and Mike and his wife Jessica.

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Farm To Table TalkBy Rodger Wasson

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