Show notes for Sydney Hints | Wax Tips | Cork Tops and Sparkling Drinks

This week Lukes This week we asking and answer questions around some tips for #food and #drink in #Sydney and the lads debate whether wax caps are better than cork for cellaring your favourite #wines and talk all things bubbles and the styles to drink in spring 🌿.

People / Places Mentioned in this episode are:

@twohandswines Briliant Disquise Moscato

@grossetwines

@deviationrdwine

@stonierwines

@kreglingertasmania

This is a wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

Hosted on Acast. See acast.com/privacy for more information.

This week talking about Luke's parkrunlife podcast series, while Luke answers the tough question about oak staves vs chips vs barrels, and then Luke tackles the philosophical question of what will change about the wines people drink.

Blur and brit pop era. Oasis or Blur who’s side were you on?

Mentioned in this episode is Jacob's Creek but Luke says mean things about them so we won't tag them.

A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

Hosted on Acast. See acast.com/privacy for more information.

Show notes for Old Wine Regions | Wine Trends | Sherry

This week Lukes talk about day drinking, sherry, new wine trends, and the virtues of some of the world's less conventional wine regions. Including;

• Swartland, South Africa - While perhaps not as renowned as neighbouring Stellenbosch, the expansive area boasts a wide variety of landscapes, including great stretches of gloriously sunny beaches – perfect for topping up the tan between visits to some of South Africa’s most revered wineries
• Alto Douro (Oporto) - The oldest wine region in the world
• Lebanon - A wine producing country with some amazing history.

Mentioned in the show:

Stalin's Wine Cellar By John Baker: The adventure of a lifetime to buy Stalin's secret multimillion dollar wine cellar located in Georgia. It is the Raiders of the Lost Ark of wine.

@sevilleestate

@mtmary

@clarencehouse

Hosted on Acast. See acast.com/privacy for more information.

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

This week asking you to vote in the Hottest 100 wines, dispelling a few other big wine words without the pomp and ceremony, discuss the top five basic characteristics of wine and Campbell rediscovers his Riesling mojo.

Mentioned in this ep

@tahbilk Marsanne

@Hollick Ravenwood

Hosted on Acast. See acast.com/privacy for more information.

This week we ask have you voted in the The Hottest 100 wines yet, why grapes are not on wine labels in much of Europe, discuss Champagne marketing, and answer what are great low tannins grape varieties to drink?

Wines /People mentioned in the show

@pondalowie Vineyard Blend

@indigo Vineyard 2013/ Indigo Estate Secret Village $49

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

Hosted on Acast. See acast.com/privacy for more information.

A wine podcast from Luke Campbell and Luke Morris talking all things wine. Without the usual pomp and ceremony that goes with it!

This week you can get involved by voting in out Hottest 100 wines >>> https://bit.ly/3BUyy03

The Lukes discuss snacks and wine, matching chicken nuggets and rose etc.

@Nagambie_Icecream_Shop follows the podcast and the guys were not sure why.

Also they confront the the finer questions of why all wines are not vegan.

Wines/People mentioned in the episode:

@merrickwatts

Luke Lambert Rose

#Rockford Basket Press Shiraz

2021 @seville_estate Pinot Noir

Get involved at future episodes by asking us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

Hosted on Acast. See acast.com/privacy for more information.

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. Without the usual pomp and ceremony that goes with it!

Show Notes 📝

This week the Lukes debate the pros and cons of mulled wine and find out what is Campbells’ beef? 

Pose the question, Have you ever had mulled wine texture? What are the undervalued or under-appreciated wine styles and regions at the monument?

Voting is now open for The Hottest 💯 wines >>>> https://bit.ly/3BUyy03 Get busy.

What is Campbells’ beef? Have you ever had a mulled texture?

Cellar tips from Luke Morris 

🍹—> Bitter Autumn

* 12omls pinot noir

* 45mls amaro 

* 25mls apple cider (or juice)

* 6 drops cinnamon bitters/ Angousta 

* red apple slices (for garnish)

Try it and tell us if it’s better than mulled wine 

Wine/People mentions in the episode:

@torbreckbarossa The Gask Eden Valley Shiraz

• #wine #fishandchips #artichoke #Pyrenees #mulledwine#beef

Get involved at future episodes by asking us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

Hosted on Acast. See acast.com/privacy for more information.

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

Hosted on Acast. See acast.com/privacy for more information.

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

Hosted on Acast. See acast.com/privacy for more information.

A Wine Podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

Ask us questions at E: [email protected]

Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha 

Hosted on Acast. See acast.com/privacy for more information.