Lunch with Pippa Hudson

Ingredients:

• 2 cups self-raising flour

• 1 cup sugar

• 3 apples, peeled, cored and diced into 1cm cubes

• 125g butter or margarine

• 1 egg

Method:

• Toss apples with self-raising flour and sugar in a medium mixing bowl.

• Melt butter in a small saucepan on the stovetop or in a small bowl in the microwave.

• Stir in egg.

• Pour butter and egg into the apple mixture and mix until combined.

• Spoon into a greased and lined slice tin.

• Bake at 180 C for 35 to 40 minutes. or until the top is golden brown and a skewer

inserted into the middle comes out clean.

Notes:

• Can add cranberries for extra flavour

• Keeps for about 3 days.

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